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About India Pavilion & Founder Mohan Singh
Owner Mohan Singh, often lauded as the 'Father' of Indian cusine in Boston, has been operating India Pavilion since 1979.
With a genuine passion to serve and by offering delicious and authentic Indian meals, he quickly transformed India Pavilion into an institution Cantabrigians and Bostonians alike, swear by.
Singh masterfully crafted each recipe using his expertise in North Indian cuisine. His love of fine spices and fresh ingredients originated from learning classic Indian cookery from his mother as a young man. Parlaying that hobby into a profession, Singh spent his formitive years honing his craft in many acclaimed Indian restaurants in New York City before he uprooted and moved to Cambridge to open India Pavilion.
He has personally trained over 100 chefs to artfully blend South-Asian ingredients to enhance the flavors of each dish they endeavor to create.
Another location a part of this family:
Punjabi Dhaba in Inman Square.
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